Personalized Nutrition Research at Illinois Session 2

Personalized Nutrition Research at Illinois Session 2
Moderator: Diego Hernandez-Saavedra, PhD, Assistant Professor, Health and Kinesiology, Illinois

Digital Solutions for Correcting Consumers' Misconceptions about Food and Nutrition by Leona Yi-Fan Su, PhD, Associate Professor, Advertising, Illinois

Individual Gastrointestinal Motility Responses to Whole Grain Consumption in Relation to Metabolic Health by Brett Loman, PhD, RD, Assistant Professor, Animal Sciences, Illinois

Application of Biosensor Technology and the Activate Capture and Digital Counting Assay for Minimally Invasive Detection of microRNA (miRNA) in Human Milk by Sharon Donovan, PhD, RD, Director of the Personalized Nutrition and Brian Cunningham, PhD, Professor, Electrical & Computer Engineering, Illinois

Optimizing Immune-Modifying Microbial Metabolites in Fermented Foods by Jacob Allen, PhD, Assistant Professor, Health and Kinesiology, Illinois