Day 2 - Session IV - Sustainable food: A legal Approach

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Day 2 - Session IV: Meeting the Demand for Food Security, Health, and Welness Sustainably (Moderated by Peter Goldsmith, Associate Professor and Interim Director, Food & Agribusiness Management Program, University of Illinois)
Bryan Endres, University of Illinois

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Day 2 - Session IV - Sustainable food: A legal Approach

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