Taste the Rainbow: A brief Overview of Carotenoids in Your Diet, Body, and Life
From Chelsey Byers
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Nature and the foods we eat encompass a wide spectrum of colors. But what is responsible for the colors we eat? In this seminar, we will discuss carotenoids: what they are, where we see them in our daily life, their benefits for our health, and how to incorporate them into our diet. Join neuroscience PhD student Corinne Cannavale to learn more about these amazing nutrients!